History
Seasonal Montana is a celebration of food, and of life in Southwest Montana. A confluence of farm-to-table cooking and fine dining in the heart of big sky country. Seasonal Montana was started in 2011, by Chef Melissa Harrison. Melissa's passion for the culinary arts and farm to table cuisine is showcased in every dish and event she produces throughout Montana. She and the seasonal team strives to make your eating experience unforgettable, every time.
Specialties
We offer full service, drop-off and pick-up catering throughout Southwest Montana (and beyond--we're always down for a road trip). We bring the Seasonal experience to you anywhere in Ennis, Bozeman, or off the beaten path. All of our events are customized to your preferences, with locally sourced ingredients according to the season.