Fork & Stix is a small and intimate Thai restaurant located in the vibrant city of St. Louis, Missouri. With a focus on fresh and authentic cuisine, their dishes reflect the rich culture of Northern Thailand, drawing inspiration from the diverse Cheng Mai region. Using locally sourced ingredients and the finest herbs and spices imported from Thailand, their skilled chefs continuously explore new tastes to deliver a phenomenal dining experience.
Known for their flavorful dishes such as Khao Soi and Pad Thai, Fork & Stix has gained recognition from various publications, including St. Louis Magazine and Feast Magazine. With a casual and inviting atmosphere, this hidden gem on Rosedale Ave offers a walk-in only policy, seating up to 35 people. Whether you're craving spicy soups, crispy spring rolls, or traditional Thai curries, Fork & Stix is the go-to destination for authentic Northern Thai cuisine in St. Louis.
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