Dexter Bar-B-Que

52 reviews

+1 (573) 756-1100

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BBQ nachos were ice cold and cheese wasn't melted. The portion size was very small for over 10.00.

Nacho fries! Yummy! Definitely would get these again! So much flavor and the fries did not get soggy!

763 Maple Valley Dr

Farmington, MO 63640

+1 (573) 756-1100

http://www.dexterbbq.com

Dexter Bar-B-Que is a renowned Missouri-based restaurant chain that has been perfecting the art of barbecuing for over 50 years. With six locations across the state, they offer a menu filled with lip-smacking, hickory-smoked ribs and genuine slow pit-smoked Missouri barbecue that is sure to satisfy any barbecue lover's cravings.

Committed to providing the best tasting barbecue experience, Dexter Bar-B-Que combines quality food, friendly customer service, and a clean, welcoming environment to ensure their customers keep coming back for more of their savory and flavorful meats.

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Reviews

4.052 reviews

Daniel G.

11/16/2024

Sister took me, mother, and girlfriend, and I remember the food, service, and ambience was alright. Will need to experience again to report thoroughness.

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James P.

5/12/2024

Definitely better environment than twins bbq. The service is good as well as the food.

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Tony S.

2/12/2024

Just plain damn good!!!!!! Not a bad thing to say about the food, service or the cleanliness!

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Bud W.

6/4/2023

Amazing. Visiting Missouri went into this barbecue place and was taken back by how great this restaurant is. The people were so nice the food was incredible the place was incredible everything was...

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Leslie S.

9/15/2020

Eh. I'd like to give 3 1/2 stars, but that's not allowed, so I'm giving this place the benefit of the doubt and 4 - maybe they just had an off day when I was there. One thing I had was...

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The Branding Iron BBQ

The Branding Iron BBQ in Farmington, MO is a cost-saving construction and contracting blog run by Ed, an accountant with a passion for the construction industry. With a focus on cost-effective construction techniques, Ed provides valuable insights for both those hiring construction workers and professionals in the field. In addition to his work, Ed enjoys reading architectural design magazines, traveling, and trying new restaurants. With a dedication to self-sufficiency and sustainability, The Branding Iron BBQ explores various topics related to construction, including the benefits of owning a personal water pump, essential tools for asphalt repairs, what to expect when using land surveyors, the advantages of pine framing for homes and businesses, and important questions to ask when hiring a home builder. Ed's expertise and love for writing make The Branding Iron BBQ a valuable resource for anyone interested in cost-saving construction concepts.Generated from the website

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