Thyme in Starkville, MS is America's first certified organic restaurant, offering a unique dining experience that focuses on organic and sustainable ingredients.
Founded by Nora Pouillon, a pioneering chef, Thyme is committed to shaping the way we eat today by promoting healthy and environmentally-friendly food choices. With a menu that showcases the best of organic cuisine, Thyme is a destination for those seeking a delicious and conscious dining experience.
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