History
Zakia's is a family owned and operated Deli. In Lebanon, Zakia perfected her family's traditional recipes while cooking for her husband and seven kids. When they arrived to the United States she worked as a cook in a deli in Minneapolis for about 16 years. Her son was always there to help to cook and run the deli. They opened their own deli in early 2007. The deli was named after her. It offers delicious variety of Lebanese and American Dishes.
Specialties
Breakfast 8 - 10 am M - F, Lunch and Dinner All Day M - Sat, Homemade Menu, Fresh Daily Specials, Savory Entrees and Impressive A La Carte Menu Classic Build Your Own Deli Sandwiches, Lebanese and American Favorite Desserts, Vegan and Vegetarian Menu