Hold The Wheat is a small takeaway bakery located in St. Louis Park, MN, specializing in gluten-free cakes, pies, cookies, and savory vegan options. Started as a side hustle in 2016, this family business has grown by expanding its menu at local farmers markets in the greater Minneapolis area.
With a focus on providing delicious baked goods made with care and kindness, Hold The Wheat offers a variety of flavors and options to cater to different dietary needs. Whether you're looking for a sweet treat or a savory delight, this bakery is dedicated to satisfying your cravings with their gluten-free creations.
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