Gourmet Sol, Minneapolis, MN 55415, US

HistoryIn 2010, an 18-year-old Lareen started Fresh n Lean, creating healthy meals for her family at home. That turned into making enough meals for her local community, simply cooking whole foods, putting them into Tupperware and delivering them personally. The Vegan Meal Plan was born, and so was the company. We have since delivered over 7 Million meals across America and donated 200,000 meals to the less fortunate.SpecialtiesLife on Earth is changing. Through mass production of 'long shelf life' snacks, synthetic ingredients and false foods have become commonplace. We are spearheading a movement towards a more wholesome meal designation and delivery. By using Mother Earth's natural processes, we harvest organic, non-GMO ingredients combined with free range, certified-humane animal proteins as the foundation of all our meals. Nature knows what it is doing, it has been doing it for a long, long time. We are just the in-between people to ensure nature's dish arrived on your doorstep undisturbed.