History
It started with a phone call and a passion
Specialties
Huge Menu - Made fresh from scratch Awesome soups Gluten Free Menu- Sandwiches, Pasta, Wild Rice Meatloaf, French Toast Vegetarian - Hummus, Falafel, Tempeh Dishes, and Tofu, Dishes Healthy Breakfast - egg whites, red flannel hash, fresh fruits, pesto, Caprese salad, along with all the traditional truck stop favorites. 12 Different Omelets, Huge Skillet Breakfasts, Homemade Corned Beef Hash, Applewood Smoked Bacon Homemade cakes and pies by the owner -Jaima Sweet Potato Fries, and Homemade Onion Rings. Huge Salads, Tender grass fed Bison Roast and Bison Burgers Family Owned-Chef Operator On site