History
A little more than 100 years ago, a quaint country inn on the shores of a pristine Northern Michigan lake opened its doors to travelers who trekked for hundreds of miles to enjoy the beauty of the jewel that lay before them - Walloon Lake. Called Fern Cottage, the Inn was a destination for many visitors and also served as a docking point for the steamboats that would take the travelers to hotels or to their cottages on the lake. Renamed the Walloon Lake Inn in 1981, the Inn operated as a Bed and Breakfast and Fine Dining destination for 33 years. Today the Walloon Lake Inn is an upscale restaurant which was totally renovated in 2014. It is a popular destination for people seeking unique dining experience with a reputation of fantastic food, lovely atmosphere and superb service.
Specialties
At the Walloon Lake Inn our foods will be fresh, locally sourced, seasonally appropriate and will combine both modern and traditional American styles. We will consistently provide our customers engaging, efficient, knowledgeable, and professional service. We keep our concept fresh, exciting and on the cutting edge of the hospitality industry -- creating and maintaining the highest standard for dining in Northern Michigan.