Sustainable Dish, based in Concord, MA, is a company dedicated to helping individuals become sustainavores by eating for their health, the planet, and their values. Led by licensed and registered dietitian Diana, the company offers a range of services including nutrition consultations, a sustainavore course, and collaborations and consulting for businesses that align with their mission of health and sustainability. Diana's evidence-based yet conversational approach makes science accessible to the public, helping people better understand the complexities of our food system and make informed choices.
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