Smith's Country Cheese is a family-owned dairy farm and creamery located in Winchendon, MA, where 200 Holstein cows graze on 43 rural acres. For over thirty years, they have been producing award-winning farmstead Gouda, cheddar, and Havarti cheeses using traditional recipes and fresh, raw milk from their own farm.
Combining old-fashioned family traditions with hard work, Smith's Country Cheese creates delicious artisanal cheeses that have garnered a loyal following. Visitors can shop for a variety of cheese products, apparel, and merchandise, or even meet the cows in person at their charming farm.
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