New England Charcuterie in Waltham specializes in crafting cured meats that blend traditional Old World methods with innovative New World technologies. Their hand-crafted charcuterie selection includes a variety of offerings such as salamis, whole muscles, sausages, pates, jerky, and more, all made with meticulous attention to detail.
As part of the Moody's Delicatessen family, New England Charcuterie is committed to delivering high-quality products that showcase the artistry and expertise of their skilled artisans. With a focus on combining time-honored techniques with modern advancements, they offer a diverse range of charcuterie options that cater to the discerning palate of meat connoisseurs.
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