Mooo is a modern, luxury steak house offering such steak cuts as New York strip, filet mignon and ribeye. The restaurant also serves Kobe beef, steak tartare, caviar, seafood, and sides including steamed asparagus, exotic mushroom mix, truffled parmesan fries and gourmet potato skins made of Yukon Gold potatoes, gruyere cheese and bacon.
Mooo serves breakfast, brunch, lunch and dinner, and is available for catered events of up to 75 people. Mooo also has an extensive wine list of more than 500 wines stored in the restaurant's wine cellar. It is located inside XV Beacon Hotel.