CRÈMEUX French Patisserie is a delightful bakery with two locations in Brookline, MA and Merrimack, NH. With a focus on authenticity and quality, they offer a wide range of French pastries, including tarts, croissants, macarons, and more. Their pastries are made on-site each day using classic methods and carefully selected ingredients to ensure they meet the Parisian standard. Whether you're looking for a sweet treat or a savory lunch option, CRÈMEUX French Patisserie is the perfect place to indulge in the flavors of France.
Owned and operated by Pastry Chef Alexandre Waddell, who studied French pastry at l'Ecole Francaise de Gastronomie in Paris, CRÈMEUX French Patisserie combines traditional French techniques with innovative flavors. In addition to their delectable pastries, they also offer authentic French gourmet coffees and teas, as well as Belgian chocolates. With a constantly changing menu, there's always something new to discover at CRÈMEUX French Patisserie.
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