Angela's Cafe - Eagle Hill is a family-owned restaurant in Boston, MA, offering authentic Poblana Cuisine since 2007. Specializing in traditional regional dishes from Puebla, Mexico, their menu features a variety of bold and flavorful sauces known as Moles, including Mole Poblano, Pipian Verde, Pipian Rojo, Adobo, and Chiles en Nogada.
Founded by Angela Atenco Lopez, who honed her culinary skills under the guidance of her mother, Angela's Cafe brings a taste of home-made Mexican cuisine to Boston. With almost 50 years of professional cooking experience, Angela's commitment to providing an authentic dining experience has made it one of the best Mexican restaurants in the city for over 15 years.
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