History
Since 2002 my wife and I have hosted a backyard BBQ party with over 100 guests. At each party, someone would pull me aside and tell me that I really should try to sell my BBQ. Year after year, I would toss the idea around of starting my own business. Finally, my wife said that if you don't do it, you will always regret not trying. She was absolutely right! After taking the plunge I had a custom trailer and state of the art rotisserie smoker built and set up shop in a small parking lot in Catonsville, MD. Our opening day we had a line about 100 people deep! It didn't take long until we outgrew our spot and decided to move into downtown Catonsville. We cook and operate out of our trailer. We have a picnic area for you to enjoy or you can take your order inside Farmhouse Greens. This is hometown eating at it's best! It's a relaxed fun, small town environment! It's a place were neighbors meet and catch-up, and dogs get slipped special treats.
Specialties
The best slow cooked BBQ you ever had. Period!