Smokin' on the Bayou is a Maryland-based catering company that brings the flavors and spirit of Louisiana to the Beltway. Led by Aqualita Brown, a native of north Louisiana, the company is dedicated to serving up delicious smoked meats, authentic Louisiana meals, and creating memorable experiences for friends and family.
With a focus on down-home cooking and a passion for great food, Smokin' on the Bayou aims to transport customers to the bayous of Louisiana through their mouthwatering dishes and warm hospitality.
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