PAUL Bakery, established in 1889, is the ambassador of the French art de vivre, offering a taste of France at local cafés in the DC Metro Area. With a passion for bread and a commitment to quality, PAUL brings freshly baked classic croissants, lunchtime sandwich meals, and showstopping cakes to its customers.
Embodying French tradition and family-owned values, PAUL Bakery delivers mouth-watering breakfasts, lunches, and sweet treats for all to enjoy. From its famous macarons to no-hassle catering options, PAUL continues to uphold the highest standards in all aspects of its menu, ensuring a delightful experience for every visitor.
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