Cruiser's Pit Beef is a fast and friendly restaurant in Edgemere, MD, known for serving the best pit beef in Maryland. With a focus on quality, they grill their meats daily over hardwood charcoal, ensuring moist, fresh, and flavorful dishes. Owned by Darrell Wollschlager, who has a long history in the pit beef business, Cruiser's offers a welcoming and fun environment for both employees and customers.
With roots dating back to the 1980s, Cruiser's Pit Beef has become an iconic destination for pit beef lovers in Baltimore. From its humble beginnings in a small pit beef stand, the restaurant has grown to offer a diverse menu that includes pit turkey, pit beef soup, and mouthwatering cheesesteaks. Whether you're a fan of pit beef or looking for a comforting meal, Cruiser's Pit Beef is the place to go for delicious food and a taste of Maryland's culinary heritage.
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