Offering simple, delicious, locally-sourced food prepared by Chef Henry Ares in an open kitchen. Our third-floor bar above Bistro 1828 features a large outdoor deck and panoramic views. The Ski Club is a tribute to Frank Frisbee and the water skiing club at Pepperrell Cove that wowed the crowds 50 years ago. The bar features a full menu and handicap accessibility with our new elevator.
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