History
We started as a very small seafood market in June 1985. We have been in business for 36 years. We work very hard to serve the best seafood. My husband (Jeff), myself (Teri) , daughter (Mandy) and son (Jeffrey) are all a very big part of this business.
Specialties
We offer Fresh Shrimp, Oysters, Crabmeat, Catfish and Softshell Crabs. Live Crabs and Crawfish (in season). Boiled Shrimp, Crabs, Crawfish (in season), Potatoes, Corn, Sausage and Mushrooms. We also have Seafood Poboys and Dinners that can be eaten in or taken to go.