The Nola Chuck Wagon is a mobile pop-up catering company based in New Orleans, Louisiana, led by award-winning Chef Charles Chuck Jones. With 20 years of culinary experience, Chef Chuck creates technically prepared dishes with a homestyle twist, offering a wide variety of culinary experiences, from seafood boils to pastas, salads, poultry, and more.
Known for their expertise in seafood boils, The Nola Chuck Wagon's boil is made with boiled shrimp, crabs, smoked sausage, corn, and potatoes, accompanied by a range of spices and sauces, including their special 'house seasonings' and butter garlic, giving their boil a unique and flavorful taste. Whether it's a backyard party, family reunion, or corporate event, The Nola Chuck Wagon provides an overall experience that guarantees a delectable meal for all.
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