Chez Francois Seafood, located just 35 miles from the Gulf of Mexico in Lafayette, LA, has been a trusted source for high-quality fresh seafood since 1976. They handle a variety of local seafood, including shrimp, crabs, oysters, and fish, straight from the water, and also offer specialty meats and boudin. With their own onsite processing plant, they boil, peel, and package crawfish tails and crabmeat, and their products can be shipped anywhere in the United States along with the necessary seasoning to prepare delicious seafood dishes.
Family owned and operated, Chez Francois Seafood prides itself on providing fresh, locally sourced seafood and exceptional customer service. They receive live crawfish daily, grading and sacking them according to size, and also offer frozen Louisiana crawfish tails. Their commitment to quality and their ability to ship boiled crawfish and crabs make them a go-to destination for seafood lovers across the country.
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