Bonnecaze Farms is a local Louisiana-based company that specializes in producing and packaging stone ground products such as grits, cornmeal, corn flour, polenta, fish fry, rice flour, fresh crimped oatmeal, and seasoning mix.
Their high-quality products are proudly used by numerous restaurants in New Orleans and Baton Rouge, including renowned establishments like Ye Old College Inn, Drago's, Boucherie, and Brigsten's Restaurant, to name just a few.
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