History
About Sub Station II: An American Story Sub Station II was founded in 1975 by Mr. Dominic Ruffalo. Hoagies, grinders, subs, or whatever you prefer to call them had long been popular in the Northeast where Mr. Ruffalo was from. He decided to introduce them to the south when he opened his first restaurant, The Sub Station, in Sumter, South Carolina. He brought with him a wealth of experience and knowledge in the restaurant business. For years, his family owned and operated one of the largest, oldest and finest restaurants in New Jersey. The Ft. Wright location was opened in 1989.
Specialties
Sub Station II takes pride in using the finest and freshest quality ingredients in all of our menu items, and is pleased to serve our sub sandwiches on a specially formulated NY style bun baked just for us! We offer more than a dozen hot or cold sandwiches, as well as a variety of salads, side items, chips, and desserts to satisfy your appetite. We also offer seasonal soups.