The International Dairy Foods Association (IDFA) is a leading advocate for the dairy industry in America, providing its members with the necessary tools and resources to thrive and innovate. With a focus on issues such as food safety, sustainability, labeling, and workforce safety, IDFA works tirelessly to ensure the success of its members and the overall growth of the dairy industry.
Through its various programs, campaigns, and events, IDFA promotes the importance of dairy in nourishing and sustaining communities. From conferences and customized training to virtual programming and research, IDFA is committed to advancing the dairy industry through education, advocacy, and collaboration.
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