History
Two Sisters Catering began as a catering company 06/25/2012. We worked with referral clients exclusively when we first opened for private home event catering and special occasions. As we began to grow, we worked with corporate accounts (office meetings, fundraisers, conferences, and the like). We have been a vendor with Fooda in the Western Suburbs, EzCater and listed as a preferred caterer for several Chicagoland event spaces. After the pandemic shut everything down for a while, we became a Farmers Market Vendor in July 2020 and then transitioned to a restaurant on 04/30/2021.
Specialties
Discovering a new food memory for each customer is our motivation. We specialize in making each customer feel like family from our initial greeting to the consultation of an event or picking up a bite from the restaurant.