Pregel America is an international training center that offers classes and workshops for dessertpreneurs in the frozen dessert industry. With locations in Italy, America, Australia, Austria, Benelux, Brazil, Canada, Colombia, Czech Republic, Deutschland, Ecuador, España, France, Greece, Hungary, Mexico, Polska, and the UK, Pregel provides a comprehensive learning experience for individuals of all skill levels. Their training centers are equipped with state-of-the-art machinery and a wide range of ingredients, allowing students to explore different techniques and recipes to achieve success in the frozen dessert industry.
Pregel America's professional training centers offer classes in gelato, sorbetto, and frozen desserts, covering both traditional and modern techniques. With a focus on theory and hands-on practice, students have the opportunity to learn and perfect their skills in a production lab equipped with top-of-the-line equipment. From sculpting gelato to mastering the art of soft serve, Pregel's talented staff ensures that students have everything they need to start their own frozen dessert concept.
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