Phoenix Bean is a Chicago-based company that specializes in crafting fresh, local, and artisan tofu using the finest non-GMO soybeans grown in Illinois. Their small-batch production ensures a flavorful tofu that is naturally cholesterol and gluten-free, with no additives or preservatives.
With a commitment to quality and health-consciousness, Phoenix Bean's tofu products are a wholesome choice, containing no trans fats and being lactose-free. Their tofu can be found at various farmers markets throughout the year, making it easily accessible to those seeking a delicious and nutritious plant-based protein option.
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