Peke's Pozole is a renowned Mexican restaurant in Chicago that has gained popularity for its authentic and artisanal cuisine. Starting as a small venture in the owners' living room in 2014, Peke's Pozole has now expanded to a restaurant with 12 tables, offering a variety of dishes including their specialty Pozole, Flautas, Patitas a la vinagreta, and Chiles Capones. With a commitment to freshness, all their Pozole variations are made from scratch and never refrigerated, ensuring a delightful dining experience.
Peke's Pozole has become a go-to destination for locals and visitors alike, seeking a delicious bowl of Pozole in Chicago. Their menu features white, green, and red Pozole, each prepared with meticulous attention to detail. The restaurant's dedication to serving fresh and flavorful food has made it a popular choice among Mexican cuisine enthusiasts, establishing Peke's Pozole as a must-visit spot for an authentic taste of Mexico in the heart of Chicago.
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