History
Trained in the Mughlai culinary style, our chef/owner has prepared critically-acclaimed cuisine in New York City and the Indian enclave of Chicago. We are now delighted to serve our Chicago community from Lincoln Square's Paprika Restaurant for more than 5 years!
Specialties
Authentic freshly-prepared home-style Indian cuisine with healthy, vegetarian, gluten-free, whole wheat, and dairy-free options for all to enjoy. All items are cooked specially for your order and can by spiced to your preference!