History
Over 60 years ago Sally Casto Courtright was working hard in the kitchen of Ken's on Western preparing some of the best home cooking served on the south side. Third generation restaurateur and grandson Todd is now the manager at Jenny's Steak House in Chicago Ridge. Time honored traditional favorites along with an infusion of trendy tasty items compliment our daily lunch and dinner menu. Friendly staff, good food and great drinks.
Specialties
Jenny's Filet-our tenderloin steak marinated in garlic and herbs, broiled to perfection then topped with blue cheese sauce. Many time honored traditional favorites are offered as well, pot roast and potato pancakes, braised oxtails, and lamb shanks just to name a few. Full service restaurant and bar with a friendly staff. After dinner check out our five video poker machines located in the bar area. Come for the Food, Stay for the Fun!