Cook Au Vin is a French-inspired catering and cooking school located in Chicago, IL. They offer a range of catering services, including drop-off, on-site full service, and private chef options, all made with the highest quality organic flour imported from France. In addition, they provide cooking classes where guests can learn to create gourmet French meals, bake bread, and make delectable desserts.
With a commitment to authenticity, Cook Au Vin aims to create a true French experience, starting from scratch with their daily-made products. Whether you're looking to host a memorable event or enhance your culinary skills, Cook Au Vin offers a taste of French savoir-faire in the heart of Chicago.
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