This restaurant features outdoor seating, family atmosphere and authentic homemade recipes from Mexico. Its signature dish is Cancuns Mar & Fuego, which consists of crab legs, lobster, shrimp, catfish and clams, sauteed with onion and bell pepper in olive oil and simmered in a fiery red sauce, all served on a bed of Mexican rice. Other popular dishes include Carne a la Tampiquerna and Pollo en Mole.