Established in 1912, Bell Flavors & Fragrances is a producer of ingredients for the flavor, fragrance, food, beverage, soap and cosmetic industries. It operates various manufacturing and research and development facilities in more than 10 countries, as well as sales offices in over 40 countries worldwide. The company provides a variety of flavors, fragrances and botanical extracts by the use of natural ingredients, aroma chemicals, citrus concentrates and natural foaming agents. It maintains Schimmel Library, which was founded in 1870 and has periodicals, books and encyclopedias that have information related to botanical products having applications in the food service, cosmetics, and hair and skin care markets.
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