The Food and Nutrition Service, a division of the U.S. Department of Agriculture, is dedicated to increasing food security and reducing hunger by providing access to healthy food and nutrition education for children and low-income individuals.
In partnership with cooperating organizations, FNS supports American agriculture and inspires public confidence in their mission through programs like SNAP, WIC, and child nutrition initiatives, ensuring that eligible Americans of all ages, including seniors, babies, young children, and Native Americans, have access to assistance and nutrition education to promote healthy food habits nationwide.
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