Specialties
The Relic is a unique novelty barbecue Quonset hut. For starters enjoyed are oysters On the Half-Shell, Smoked Salmon from Norway, Moose turds or jumbo shrimp cocktail. All items are smoke fresh daily. Are meats are cooked low, slow and serve naked with your choice of housemade specialty sauces. To compliment your dining experience pair with one of our exclusive wines. You are sure to leave feeling like part of The Relic family..... See You Tomorrow.