History
As a child, I would watch my dad bake in his bakery. My passion started off as a hobby in 2009, and my business has grown exponentially since then!
Specialties
Custom, gourmet cakes and cupcakes using ethical, quality ingedients. NEVER from a box and always decadent and delicious! We also specialize in gluten-free! We do cakes for ANY occassion including: weddings, birthdays, showers and special events. We are an in-home bakery operating under Idaho laws and food regulations. We are serious about safety with our gluten-free items (our family is also gluten-free), however, we use a shared kitchen with other allergens like wheat, dairy and nuts. Ask about our gluten-free practices to find out if they are suitable for your needs.