Ballard Cheese is a family-owned business situated on the Ballard farm in Gooding, Idaho, specializing in handcrafted artisan cheese made from 100% rBst-free milk sourced from local Jersey cows. Their product line includes cheese curds, artisan cheese, cheese collections, and merchandise.
Committed to sustainability, Ballard Cheese implements eco-friendly practices such as solar water heating, LED lighting, and energy-efficient cooling in their production process. Visitors can explore the farm in Gooding, Idaho, to gain insights into the cheesemaking process and purchase their environmentally-conscious cheese products, with wholesale options available for retailers.
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