Islander Sake Brewery is a premium handcrafted sake producer located in Honolulu, HI. They meticulously create small batches of sake using traditional methods, resulting in a crisp and flavorful beverage that is fresh and alive. Islander Sake Brewery takes pride in using rice sourced from local farmers, allowing customers to savor and enjoy their sake with a touch of Hawaiian aloha.
With their dining rooms, HANALE in Honolulu's Chinatown and ENGAWA attached to their brewery on the Big Island, Islander Sake Brewery provides a space for sake enthusiasts and newcomers alike to indulge in good food and authentic sake. Their portfolio of Junmai Ginjo, Junmai Daiginjo, and Fruits Sake pairs exceptionally well with various cuisines, making it a versatile choice for any occasion. Islander Sake Brewery also participates in farmers markets, offering non-alcoholic collections and seasonal treats, further showcasing their commitment to quality and innovation.
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