Sweet Grass Dairy is a family-owned creamery located in Thomasville, GA, that specializes in handcrafted cheeses made from the milk of their healthy, barn-free cows. With a commitment to intensive grazing management farming, their cows are rotated to fresh paddocks every 12 hours, allowing for the regeneration of vegetation and promoting a high level of humane animal husbandry. The result is delicious, grass-based milk that is transformed into a range of flavorful and high-quality cheeses, earning Sweet Grass Dairy over 30 national and international awards.
Founded in 2000 by Al and Desiree Wehner, Sweet Grass Dairy has grown over the years under the leadership of their daughter, Jessica, and son-in-law, Jeremy Little. Their dedication to cultivating an inspired American food culture is evident in their commitment to producing the most flavorful cheeses possible, while also prioritizing the well-being of their cows and the sustainability of their farming practices. With their cheeses distributed nationally and a restaurant in downtown Thomasville, Sweet Grass Dairy continues to be a leading name in the artisanal cheese industry.
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