The Seafood Joint Market & Grill in Sarasota, FL, established in 2018, is a casual dining restaurant and seafood market that specializes in fresh, local, and sustainable seafood products. Owned by Sebastian Marin, a seasoned expert in the Sarasota seafood scene, the restaurant prides itself on sourcing the freshest and highest quality ingredients, with a focus on responsible fishing practices and environmental sustainability.
Offering a diverse menu featuring Florida seafood like Grouper and Gulf of Mexico Shrimp, as well as specialty items from around the world such as North Atlantic Salmon and Yellowfin Tuna, The Seafood Joint is conveniently located in the heart of Siesta Key Village. With a commitment to supporting a healthy environment for current and future generations, the restaurant provides a range of delicious dishes, from seafood platters to tacos and sandwiches, showcasing their dedication to fresh, flavorful, and sustainable dining options.
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