Taim Mediterranean Kitchen, with locations in NYC, DC, and IL, offers fresh and healthy Mediterranean cuisine. Their menu features customizable dishes, allowing customers to build their perfect plate or pita from scratch with a variety of toppings and unlimited dips and sauces.
Since its establishment in 2005 in NYC's West Village, Taim has been serving craveable pitas, plates, salads, and mezze made from scratch using the freshest produce, herbs, spices, and traditional Mediterranean cooking techniques. With a focus on quality and authenticity, Taim has expanded to multiple locations and also offers delivery and catering services.
Customers can enjoy a range of dishes including falafel, chicken shawarma, hummus, babaganoush, and house-made beverages. Taim also rewards its loyal customers with discounts, birthday gifts, and exclusive perks through their loyalty program, encouraging patrons to indulge in their delicious offerings time and time again.
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