History
We started as small carry out business specializing Ethiopian food in 1997 on 450 sq.feet space.Now we have 150 seat Restaurant including an outdoor service.We are well known for our authentic Ethiopian food and all year round live entertainment.Dukem is a family owned Restaurant with second location in Baltimore/MD.
Specialties
Authentic Ethiopian food. We have been selected as best Ethiopian restaurant by Washington City Paper Readers Poll 2008, 2009, 2010,2011, 2012 We provide a large variety of vegetarian and non vegetarian meals. Our non-vegatarian meals are alway prepared with freshest meats. You have the choice to make your food Mild, Medium or Hot. Check out all of the mouth-watering cuisine Dukem has to offer for Breakfast, Lunch and Dinner!