CrossRoad LLC is the proud owner and operator of Kelly's Four Plus Granola, a renowned brand founded by Cordy Gould Kelly and her sons, Nate and Will. With a commitment to crafting 100 all-natural gluten-free granolas, their products are sold in various locations, including independent grocery stores, national and regional chains, university coffee shops, and through online marketing. Hand-baked in small batches in their own commercial kitchen in South Norwalk, CT, Four Plus Granola offers a healthy snack that is light, fresh, natural, and perfectly balanced in taste.
For those seeking a delightful granola experience, Four Plus Granola is the go-to choice. Not too dry, not too crunchy, and not too sweet, it is granola made just the way you like it. With a dedication to quality and a wide range of flavors, CrossRoad LLC's Kelly's Four Plus Granola is the ultimate option for anyone in search of a delicious and wholesome snack.
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