Bacco Italian Restaurant, established in 2007 by chef and owner Michael Scognamiglio, brings the flavors of regional Italian cuisine to Mount Pleasant and Charleston. Inspired by the diverse regions of Italy, from Piemonte to Sicily, Bacco offers a menu of seasonal dishes that stay true to the rustic and simple styles of Italian cooking.
With a warm and welcoming atmosphere, Bacco transports diners to the Italian peninsula, where they can enjoy fresh pastas, Neapolitan-style pizzas, and other authentic dishes prepared with passion and expertise. Guided by a knowledgeable staff, guests can experience a taste of Italy in the heart of the Lowcountry at Bacco Italian Restaurant.
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