The Pueblo Chile Growers Association is dedicated to promoting and celebrating the world-renowned Pueblo chile, known for its exceptional flavor and heat. Grown in the hot and dry climate of Southeastern Colorado, these chilies are some of the hottest and most flavorful available, attracting chile aficionados from around the globe.
With pungency levels ranging from 5,000 to 20,000 Scoville Heat Units, Pueblo chilies are comparable to moderate jalapeno peppers and slightly hotter than cayenne peppers. The association works with local farmers to ensure the highest quality chilies are produced, utilizing the region's rich soils and pure Colorado water. Whether you're looking to purchase fresh chilies, explore delicious recipes, or learn more about the Pueblo Chile Frijoles Festival, the Pueblo Chile Growers Association is your go-to source for all things Pueblo chile.
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