Wylder Space is a pioneering force in the Real Food Movement, specializing in farm-to-table catering services amidst the picturesque Santa Cruz Mountains. Embracing the essence of real food, intentional living, and ancestral wisdom, they offer sustainable living courses focusing on traditional cooking techniques and food preservation.
Founded by Molly Bravo, whose passion for food as a medium for connection sparked a journey back in 2004, Wylder Space is committed to showcasing the magic of genuine, locally sourced ingredients. Through gathering stories and wisdom from elders, the mission has evolved to reviving age-old traditions, fostering community, and emphasizing the significance of real food prepared with love.
Every event catered by Wylder Space is an invitation to embrace a slower, simpler lifestyle, echoing the practices of past generations. With a dedication to preserving tradition and strengthening connections, they invite individuals to savor the true essence of food and the joy of shared meals.
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