Located in the Pacific Design Center, Red 7 is Wolfgang Puck's statement on the traditional bar and grill – but with an Asian-American influenced cuisine.
This lunch spot and happy hour mecca, prides itself on serving locally sourced ingredients from farmers' markets. Be sure to try the Kobe beef burger with sweet potato fries.
The restaurant is designed in a contemporary style with open dining and seating.
Red 7's Thursday happy hour features many signature cocktails, such as the Blush Martini and Macho Mango.
The Executive Chef at Red 7 is Ben Hong.