The Western Institute for Food Safety and Security is a multidisciplinary organization based in Davis, CA, dedicated to addressing water quality, food safety, and food security issues through research and training.
With a focus on the One Health approach, their curriculum aims to prevent 600 million foodborne illnesses and offers courses in PSA training, disaster preparedness, and beekeeping for veterinarians. They also support urban farmers through their Civic Urban Farmer Program, providing technical assistance in growing, harvesting, handling, and marketing specialty crops to increase food production and availability.
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